Pakistani Neembu ( Kagzi Neembu )

Description

Pakistani Lemon, also known as Kagzi Nimbu, is a prized citrus fruit celebrated for its tangy flavor and aromatic zest. The fruit is small to medium-sized, typically with a thin, smooth skin that ripens to a bright yellow color. This lemon variety is highly valued in culinary uses, from enhancing dishes to making refreshing beverages like lemonade.

The Pakistani Lemon tree thrives in warm, sunny climates and prefers well-drained soil. It is relatively easy to grow and can yield fruit throughout the year, especially in subtropical regions. Besides its culinary uses, the zest and juice of Pakistani Lemons are also prized for their medicinal properties, including boosting immunity and aiding digestion.